🥘 BRAISED & ROASTED COLLECTION

Slow-Cooked Comfort. Timeless Elegance.

Starting at $40 per guest

Perfect for fall weddings, winery dinners, and elegant evening celebrations featuring rich flavors and comforting seasonal favorites.

Choose 2 Entrées:
Braised Short Ribs w/Sauce au vin rouge • Herb-Roasted Turkey

Seasonal Salad:
Chopped Market Salad — Spring mix, crisp apples, house-made candied walnuts, feta cheese, and balsamic vinaigrette.

Signature Starch:
Potato Gratin — Creamy Yukon Gold potatoes layered with Parmesan, cream, and fresh herbs.

Seasonal Vegetable:
Roasted Rainbow Carrots & Brussels Sprouts — Finished with olive oil and fresh herbs.

Artisan Bread:
House-Baked Focaccia — Served warm with whipped herb butter.

👨‍🍳 Chef's Recommendations

Entrée Alternatives: Prime Rib • Herb-Crusted Beef Tenderloin • Pork Tenderloin Medallions with Cherry-Port Reduction • Cranberry Apple Stuffed Pork Loin • Risotto Stuffed Portobello Mushrooms (Vegetarian)

Salad Alternatives: Classic Caesar • Caprese Salad • Little Gem Caesar

Starch Alternatives: Garlic Mashed Potatoes • Parmesan Risotto • Patatas Panaderas

Vegetable Alternatives: Roasted Broccolini • Roasted Artichokes with Rosemary & Lemon • Garlic Green Beans

Bread Alternatives: Rustic Baguette • Garlic Rolls • House-Made Cornbread

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🔥 FROM THE GRILL COLLECTION

California-Inspired Grilled Favorites

Starting at $40 per guest

Fresh flavors, premium meats, and seasonal ingredients come together in this chef-inspired collection, perfect for winery weddings, outdoor celebrations, and relaxed California dining.

Choose 2 Entrées:
Sous Vide Tri-Tip • Missouri-Style BBQ Chicken

Seasonal Salad:
Chopped Market Salad — Spring mix, crisp apples, house-made candied walnuts, feta cheese, and balsamic vinaigrette.

Signature Starch:
Roasted Baby Potatoes with Garlic & Rosemary — Roasted until golden and finished with fresh garlic, rosemary, and olive oil.

Seasonal Vegetable:
Seasonal Grilled Vegetables — Chef's selection of locally sourced vegetables, grilled and lightly seasoned.

Artisan Bread:
House-Made Cornbread — Served warm with whipped honey butter.

👨‍🍳 Chef's Recommendations

Entrée Alternatives: Grilled Citrus Chicken • Cowboy Ribeye • Grilled Salmon with Salsa Verde • Herb-Dipped Beef Tenderloin

Salad Alternatives: Classic Caesar • Tomato & Burrata • Chopped Market Salad

Starch Alternatives: Garlic Mashed Potatoes • Rice Pilaf • Parmesan Risotto

Vegetable Alternatives: Roasted Broccolini • Haricot Verts Almondine • Roasted Rainbow Carrots & Brussels Sprouts

Bread Alternatives: Rustic Baguette • House-Baked Focaccia • Garlic Rolls

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🇮🇹 ITALIAN COLLECTION

Classic Italian Hospitality, Chef-Curated for Every Celebration

Starting at $42 per guest

Inspired by traditional Italian gatherings, this collection brings together handcrafted pastas, rustic breads, and fresh seasonal ingredients for a warm and inviting dining experience that celebrates the flavors of Italy.

Choose 2 Entrées:
Chicken Marbella • Local Etto Bucatini with Garden Pesto

Seasonal Salad:
Caprese Salad — Fresh mozzarella, vine-ripened tomatoes, fresh basil, extra virgin olive oil, and balsamic glaze.

Signature Starch:
Parmesan Risotto — Creamy Arborio rice slowly simmered with savory stock, finished with freshly grated Parmesan cheese, butter, and fresh herbs.

Seasonal Vegetable:
Garlic Green Beans — Fresh green beans sautéed with roasted garlic, butter, and fresh herbs.

Artisan Bread:
House-Baked Focaccia — Served warm with extra virgin olive oil and aged balsamic vinegar.

👨‍🍳 Chef's Recommendations

Entrée Alternatives: Chicken Parmesan • Baked Lasagna • Chicken Piccata • Italian Meatballs with Marinara • Eggplant Parmesan (Vegetarian)

Salad Alternatives: Classic Caesar • Chopped Market Salad • Little Gem Caesar

Starch Alternatives: Garlic Mashed Potatoes • Potato Gratin • Patatas Panaderas

Vegetable Alternatives: Roasted Seasonal Vegetables • Roasted Broccolini • Roasted Artichokes with Rosemary & Lemon

Bread Alternatives: Rustic Baguette • Garlic Rolls • House-Made Cornbread

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🌿 MEDITERRANEAN COLLECTION

Fresh Coastal Flavors Inspired by the Mediterranean

Starting at $35 per guest

Celebrate vibrant ingredients and timeless Mediterranean flavors with a chef-curated collection featuring fresh herbs, bright citrus, premium olive oils, and seasonal ingredients. Perfect for winery weddings, outdoor celebrations, corporate gatherings, and elegant private events, this collection offers a fresh and flavorful dining experience inspired by the Mediterranean coast.

Choose 2 Entrées:
Trish's Greek Chicken • Stuffed Shells (Vegetarian)

Seasonal Salad:
Greek Salad — Garbanzo beans, tomatoes, cucumbers, bell peppers, red onions, parsley, Kalamata olives, feta cheese, and a lemon oregano vinaigrette.

Signature Starch:
Herbed Rice Pilaf — Fluffy rice pilaf prepared with garlic, fresh herbs, lemon zest, and savory stock.

Seasonal Vegetable:
Roasted Seasonal Vegetables — Chef's selection of locally sourced vegetables roasted with olive oil, garlic, and fresh herbs.

Artisan Bread:
House-Baked Focaccia — Served warm with extra virgin olive oil and aged balsamic vinegar.

👨‍🍳 Chef's Recommendations

Entrée Alternatives: Grilled Mediterranean Salmon • Pan-Seared Pacific Rockfish with Citrus Beurre Blanc • Herb-Crusted Beef Tenderloin • Sous Vide Tri-Tip • Pollo Verde • Cranberry Apple Stuffed Pork Loin

Salad Alternatives: Caprese Salad • Chopped Market Salad • Little Gem Caesar

Starch Alternatives: Parmesan Risotto • Garlic Mashed Potatoes • Patatas Panaderas • Roasted Baby Potatoes with Garlic & Rosemary

Vegetable Alternatives: Grilled Asparagus • Haricot Verts Almondine • Roasted Rainbow Carrots & Brussels Sprouts • Roasted Artichokes with Rosemary & Fresh Lemon

Bread Alternatives: Rustic Baguette • Garlic Rolls • House-Made Cornbread

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🥩🦐 SURF & TURF COLLECTION

Elevated Steakhouse Dining, Chef-Curated for Unforgettable Celebrations

Starting at $55 per guest

Indulge in an elevated dining experience featuring premium steaks, fresh seafood, and classic steakhouse accompaniments. Perfect for elegant weddings, black-tie receptions, corporate galas, and milestone celebrations, this collection showcases Chef Trish's most luxurious menu offerings.

Choose Your Signature Entrée:
Filet Mignon & Cold Water Lobster Tail • Lobster Steak Oscar

Filet Mignon & Cold Water Lobster Tail: Tender center-cut filet mignon paired with a cold water lobster tail and served with rich béarnaise sauce.

Lobster Steak Oscar: Tender ribeye steak topped with cold water lobster, grilled asparagus, and finished with classic béarnaise sauce.

Seasonal Salad:
Classic Caesar Salad — Crisp romaine lettuce, shaved Parmesan cheese, herb croutons, and house-made Caesar dressing.

Signature Starch:
Garlic Mashed Potatoes — Creamy Yukon Gold mashed potatoes finished with roasted garlic, butter, and fresh herbs.

Seasonal Vegetable:
Grilled Asparagus — Fresh asparagus lightly seasoned, grilled to perfection, and finished with extra virgin olive oil and fresh lemon.

Artisan Bread:
Fresh Dinner Rolls — Served warm with whipped butter.

👨‍🍳 Chef's Recommendations

Entrée Alternatives: Herb-Dipped Beef Tenderloin • Cowboy Ribeye • Prime Rib • Grilled Salmon • Pan-Seared Pacific Rockfish with Citrus Beurre Blanc

Salad Alternatives: Little Gem Caesar • Caprese Salad • Chopped Market Salad

Starch Alternatives: Parmesan Risotto • Potato Gratin • Patatas Panaderas

Vegetable Alternatives: Garlic Green Beans • Roasted Rainbow Carrots & Brussels Sprouts • Roasted Seasonal Vegetables

Bread Alternatives: House-Baked Focaccia • Rustic Baguette • Garlic Rolls

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✨ CUSTOMIZE YOUR COLLECTION

Every celebration is unique, and your menu should be too. Our Signature Collections are designed to inspire while offering the flexibility to create a dining experience tailored to your vision.

Customize your collection with additional entrées, appetizers, seasonal salads, vegetables, starches, artisan breads, handcrafted desserts, and beverage services to create a menu that reflects your style and your guests.

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✨ ENHANCE YOUR EXPERIENCE

Complete your celebration with Cocktail Hour Experiences, artisan grazing displays, chef-attended stations, handcrafted desserts, late-night bites, brunch experiences, and specialty beverage services for a truly unforgettable event.

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👨‍🍳 LET'S CREATE YOUR SIGNATURE MENU

Tell us about your event, guest count, venue, and vision, and we'll work with you to create a Signature Collection that feels uniquely yours.