Welcome to Our Signature Menus
Our most requested menu experiences for weddings, winery events, and private gatherings
The sample menus below are thoughtfully curated to serve as a starting point and can be fully customized to reflect your vision, preferences, dietary needs, and event style. From elevated plated dinners to relaxed family-style gatherings, we work closely with each client to create a menu and service experience that feels personal, seamless, and memorable.
Service Styles Available
Buffet Service
A relaxed and efficient dining style where guests are served from a beautifully presented buffet line by our catering staff.
Family-Style Service
Large platters and shared dishes are placed at each table, creating a warm and interactive dining experience for guests to enjoy together.
Plated Dinner Service
A refined multi-course dining experience with individually plated meals prepared and served with attention to detail.
Drop-Off Catering
A convenient option for casual gatherings and smaller events, featuring chef-prepared food delivered ready to serve.
Private Chef Experience
An elevated in-home or private venue dining experience featuring custom curated menus and personalized chef service.
Pricing Information
Menu pricing varies based on several factors, including guest count, menu selections, staffing requirements, rentals, venue location, service style, event timing, and overall event complexity.
Additional charges for staffing, rentals, travel, tax, gratuity, disposable ware, and specialty requests may apply.
Custom proposals are created for each event to ensure accurate pricing tailored to your specific needs.
From the Grill
*$40 per guest (10 guest minimum)
Food only; staffing, tax, and gratuity not included. Pricing may vary based on service style.
Entrées (Select one or both)
Sous Vide BBQ Tri-Tip
Slow-cooked and finished on the grill, served with chimichurri, pico de gallo, or romesco sauce
Missouri-Style BBQ Chicken
Marinated with a signature dry rub, slow-cooked and finished with classic BBQ sauce
Sides
Chopped Market Salad
Mixed lettuces with feta cheese, crisp apples, glazed walnuts, and balsamic vinaigrette
Roasted Baby Potatoes
Tossed with garlic cloves and fresh rosemary
Seasonal Grilled Vegetables
Chef’s selection of locally sourced seasonal vegetables, lightly grilled
Cheddar Green Onion Cornbread
Served warm with whipped honey butter
Mediterranean Inspired Menu
*$35 per guest (10 guest minimum)
Food only; staffing, tax, and gratuity not included
Entrées (Select one or both)
Greek Lemon Chicken
Slow-cooked chicken finished with a bright lemon-garlic herb sauce
Stuffed Pasta Shells (Vegetarian)
Jumbo pasta shells filled with spinach and ricotta, baked in marinara with mozzarella and parmesan
Optional add-ons: Italian meatballs or Italian sausage
Sides
Classic Greek Salad
Garbanzo beans, tomatoes, cucumbers, bell peppers, red onion, and fresh parsley tossed in a Mediterranean vinaigrette
Mediterranean Rice Pilaf
Vermicelli rice with pine nuts and currants
Seasonal Grilled Vegetables
Chef’s selection of locally sourced seasonal vegetables
Fresh Baked Focaccia
Served with balsamic dipping sauce
Braised and Roasted
*$40 per guest (10 guest minimum)
Food only; staffing, tax, and gratuity not included
Entrées (Select one or both)
Red Wine Braised Short Ribs
Slow-braised and finished with a rich red wine reduction
Risotto-Stuffed Portobello Mushroom (GF | Vegan)
Portobello cap filled with seasonal vegetable risotto
Sides
Kale or Romaine Caesar Salad
Creamy lemon-garlic dressing, house-made croutons, and anchovy
Creamy Garlic Mashed Potatoes
Roasted Root Vegetables
Finished with a balsamic reduction
Fresh Baked Rolls & Butter
CLASSIC DINNER
*$45 per guest (10 guest minimum)
*Food only; staffing, tax, and gratuity not included. Pricing may vary based on service style.
A classic catered dinner experience featuring two entrée selections accompanied by seasonal sides, fresh salads, and house-baked breads.
Entrées (Select Two)
Grilled Tri-Tip
Seasoned and grilled to perfection, served with chef-selected accompaniments
Braised Short Ribs
Slow-braised until fork tender in a rich savory reduction
BBQ Chicken
Marinated and finished with house BBQ sauce
Lemon & Herb Chicken Breasts
Marinated with fresh herbs, garlic, and citrus
Risotto Stuffed Portobello Mushrooms (Vegetarian)
Roasted portobello mushrooms filled with creamy herb risotto
Spinach Stuffed Giant Shells (Vegetarian)
Pasta shells filled with spinach, cheeses, and savory herbs
Salad Course (Select One)
Classic Caesar Salad
Crisp romaine, parmesan cheese, garlic croutons, and house Caesar dressing
Chopped Market Salad
Mixed lettuces with feta cheese, apples, candied walnuts, and balsamic vinaigrette
Tomato & Soft Mozzarella Salad
Fresh tomatoes, basil, soft mozzarella, olive oil, and balsamic glaze
*Additional seasonal salad selections available
Starch Course (Select One)
Potato Gratin
Creamy layered potatoes baked with garlic and cheese
Rice Pilaf
Seasoned rice with herbs and savory aromatics
Roasted Potatoes
Herb roasted potatoes with garlic and olive oil
Vegetable Course (Select One)
Seasonal Roasted Vegetables
Chef’s selection of locally sourced seasonal vegetables
Seasonal Grilled Vegetables
Fresh seasonal vegetables lightly grilled and finished with herbs
Bread Service (Select One)
House Focaccia
Served warm with olive oil and balsamic dipping sauce
Garlic Rolls & Butter
Fresh baked rolls served with whipped butter
Rustic Baguettes
Served with olive oil and herb accompaniments
Allergy Notice:
We strive to accommodate dietary restrictions and food allergies whenever possible. However, please note that our food is prepared in kitchens where common allergens may be present, and we cannot guarantee a completely allergen-free environment. If you or your guests have specific concerns, please let us know in advance so we can explore the best options.
Start Planning
Tell us a little about your event—we’ll take it from there.
We’d love to hear more about your event and how we can bring your vision to life.
Paso Catering Co.
3770 Willow Creek Rd.
Paso Robles, CA 93446
Mailing Address
7835 Blue Moon Rd.
Paso Robles, CA 93446
Event Inquiries
📧 [email protected]
📞 Call or Text (805) 225-4430
